At Wom Foods Multicuisine Restaurant in Vagator, Goa, I bring the bold flavors of Chinese and Indo-Chinese cuisine to your plate. My fried rice and noodle dishes are crafted to delight every food lover, offering a combination of fresh vegetables, tender meats, and aromatic sauces. Whether you’re in the mood for spicy Indo-Chinese street-style noodles or comforting fried rice, my menu has something special for you.
Every fried rice preparation is made with high-quality rice, tossed with sauces and ingredients that bring out authentic taste:
Veg Fried Rice – colorful vegetables stir-fried with rice for a light and tasty option.
Egg Fried Rice – fluffy eggs blended with seasoned rice for extra flavor.
Chicken Fried Rice – a wholesome choice with tender chicken pieces.
Prawns Fried Rice – seafood lovers’ delight, with prawns cooked to perfection.
Schezwan Fried Rice – spicy, bold, and packed with Indo-Chinese flavors.
My noodles are stir-fried with sauces, vegetables, and proteins for a flavorful experience:
Veg Hakka Noodles – a classic Indo-Chinese favorite with crunchy veggies.
Egg Noodles – noodles tossed with eggs and spices for a satisfying meal.
Chicken Noodles – filling and delicious with juicy chicken strips.
Prawns Noodles – aromatic and flavorful, perfect for seafood enthusiasts.
Schezwan Noodles – fiery, spicy, and made for those who love bold flavors.
Cooked fresh with authentic sauces and spices.
Balanced flavors to suit every palate—from mild to spicy.
Perfect for both a quick snack and a complete meal.
Combines Chinese cooking style with Indian street-food charm.
At Wom Foods Multicuisine Restaurant, my Chinese and Indo-Chinese rice and noodle dishes are crafted with care to deliver taste, aroma, and satisfaction in every bite. Whether you choose fried rice, noodles, or a spicy Schezwan preparation, your cravings will always find a perfect match here in Vagator.