Welcome to Kanha Pure Veg Restaurant – A True Veg Delight in Arambol, Goa
If you're looking for authentic, pure vegetarian food right at the heart of Arambol Beach, Kanha Pure Veg Restaurant is the place where your cravings meet satisfaction. I take pride in offering a wholesome menu that reflects flavors from all corners of India—from the street-style Mumbai poha and South Indian classics to rich North Indian curries, comforting thalis, and Indo-Chinese delights. Whether you're here for a filling breakfast, a quick snack, or a proper sit-down meal, I’ve got something for every kind of appetite.
Hot Beverages
To kickstart the day or unwind after a walk on the beach, I offer a range of comforting hot drinks. You can sip on classic options like Tea, Special Tea, or Black/Lemon Tea. For coffee lovers, there’s Milk Coffee or even a wholesome glass of hot or cold Bournvita. These beverages are a perfect blend of taste and warmth.
Cold Beverages
I understand the need to stay hydrated in Goa’s sunny weather. That’s why I serve Cold Drinks, Fresh Lime Soda (sweet or salted), and chilled Mineral Water. These options keep the body refreshed and are great companions to spicy or rich meals.
Milkshakes and Lassi
For something filling and delightful, I suggest trying Banana or Chocolate Milkshake, Sweet or Salted Lassi, or the refreshing Banana and Pineapple Lassi. My Cold Coffee is also a local favorite, offering a creamy and energizing experience.
Fresh Juices
If you're craving natural sweetness, you can enjoy fresh juices like Orange, Watermelon, Pineapple, or a Mix Fruit combo. I also serve Ganga Jamuna – a popular blend of orange and sweet lime that’s both tangy and revitalizing.
Indian Breakfast
I love offering hearty North Indian breakfasts. Choices include Aloo, Onion, Gobi, or Paneer Paratha served with curd and pickle. You can also relish Mumbai-style Poha, Pav Bhaji, or Chole Bhature. For a lighter option, Puri Bhaji and Cheese Pav Bhaji never disappoint.
South Indian Specials
I bring the taste of the South to Goa with Idli, Vada, Dosa, and Utappa served with sambar and chutney. Masala Dosa, Mysore Dosa, Cheese Onion Dosa, and Mix Veg Utappa are especially loved by my regulars.
Snacks and Quick Bites
For those in-between hunger pangs, I serve Onion Pakoda, Bread Pakoda, French Fries, and Peanut Masala. Cheese and Paneer Pakoda are great for those who enjoy something crispy and rich.
Chinese Starters and Rice Combos
My Indo-Chinese section features Veg Manchurian, Gobi Manchurian, Crispy Babycorn, and Chilli Paneer (dry/gravy). For rice lovers, Veg Fried Rice, Schezwan Fried Rice, and Triple Schezwan Fried Rice are available, along with Chinese Bhel and spicy Veg Noodles.
Salads, Papad, and Raita
Every meal can be complemented with a crunchy Onion Salad, Cucumber Salad, or Mix Fruit Salad. I also prepare fresh Boondi Raita, Onion Raita, and Tadka Curd for added flavor.
Thali Meals
My thalis are complete and satisfying. You can try a Veg Thali that includes dal, vegetables, roti, rice, raita, salad, and a sweet dish. I also serve Dal Khichdi Thali and Special Thali featuring Jeera Rice, Butter Roti, Kadai Paneer, and more. My Dal Bati Churma Thali is a tribute to Rajasthani tradition.
Main Course and Paneer Dishes
I prepare classic vegetarian gravies like Aloo Jeera, Bhindi Masala, Veg Kolhapuri, and Veg Handi. Paneer lovers can enjoy Palak Paneer, Shahi Paneer, Kadai Paneer, and Paneer Tikka Masala. I make sure each curry is flavorful and freshly prepared.
Jain Food Options
For those following Jain dietary rules, I offer Jain-friendly versions of Dal Fry, Bhindi Masala, Green Peas Curry, and Paneer Butter Masala, prepared without onion and garlic.
Rice and Biryani Varieties
From simple Steamed Rice and Jeera Rice to rich Veg Biryani, Paneer Biryani, and Kanha Special Biryani, I serve fragrant basmati rice dishes that are always a delight. You can also try my Kashmiri Pulao for a sweet and nutty flavor.
Bread Selection
Freshly made Indian bread like Roti, Naan, Stuffed Kulcha, Missi Roti, and Cheese Garlic Naan are served hot with curries. I ensure soft texture and rich taste in every bite.
Tandoor Specials
My tandoor dishes like Paneer Tikka, Baby Corn Tikka, and Mushroom Tandoori are grilled to perfection, ideal for pairing with mint chutney and lemon wedges.
Soups and Starters
To begin your meal, try Cream of Tomato Soup, Manchow Soup, or Hot and Sour Soup. These soups are rich in flavor and perfect for a light start.
Dessert
I end every great meal with a sweet touch. You can enjoy classic Gulab Jamun, soft, warm, and drenched in sugar syrup – a favorite for all ages.
If you're in Arambol and searching for pure vegetarian food with diverse choices and authentic flavor, I welcome you to visit Kanha Pure Veg Restaurant. Located conveniently at Khalachavaddo, Arambol Beach, I offer a peaceful space to enjoy breakfast, lunch, or dinner. Every dish I serve is prepared with care, flavor, and a commitment to vegetarian purity.